GARDA DOC MERLOT

Vino Merlot - Cantina Bulgarini

MERLOT 100%

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AREA OF PRODUCTION
Pozzolengo – Brescia

SOIL CONSTITUTION
The Morainic hills were formed during the Quartenary period, characterized by fertile soils of clay and fine gravel.

METHOD OF CULTIVATION
Simple arch.

VINE
Merlot 100%

PRODUCTION PER HECTARE
100 quintals of grapes.

HARVEST
Manually, in October.

VINIFICATION
Harvest by hand, using small crates; destemming, light pressing, pre-fermentation maceration and then traditional fermentation of 8-10 days. Malolactic fermentation and long aging.

ORGANOLEPTIC FEATURES
Intense redcolourwithpurplehighlights. Vegetal notes of aromatic herbs and spices with nuances of blackberry and blueberry jams. Smooth and enfolding tannins that heighten the sweet sensation of the red fruit. Fresh and harmonious having a typical yet intriguingly delicate salty note. Finish is long and lightly almond-edged.

PAIRINGS
Suitable for meat-based dishes, both roasts and stews or assortment of cured meats from Lombardy.

SERVING TEMPERATURE
18-20° C.

ALCOHOL CONTENT
12,5%

AVAILABLE SIZES
Formato 750ml